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Low blood sugar or hypoglycemia is a condition that results from low blood glucose levels. It occurs mostly in diabetic and non-diabetic people, but it’s more common in diabetic patients. There are two kinds of non-diabetic hypoglycemia which are reactive hypoglycemia and fasting hypoglycemia. Reactive Hypoglycemia happens a few hours after meals while fasting hypoglycemia is linked to medicine or diseases.
In the course of reading and making my research bout low blood sugar, you’ll discover a lot just as I did. One of the things you will discover is that low blood sugar is not the same as diabetes. Besides, you can still suffer from low blood sugar as a diabetic.
How to Take Control of Low Blood Sugar: Symptoms and Treatment
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Bakery and Confectionery By EIILM University Pdf
What makes oha/ora soup special? You might be asking, aside the fact that it’s extremely tasty, it also has wonderful nutritional values that you might not have known. Oha soup is blessed with lots of nutrients when prepared well enough. Ora leaves are used when preparing this delicacy and they are highly seasonal plants which makes them a little rare to find especially, in other parts of Nigeria. Unlike the bitter leaf, ora leaves when plucked decay as fast as possible so it’s advised to use it when freshly plucked.
WHAT MAKES OHA/ORA SOUP SPECIAL?